Cost | €65 per person, minimum group 12, maximum 22
Time | Each session usually lasts up to 3 hours
What's included | All food and ingredients, 6 bottles of paired wines, tea, coffee, water, all equipment.
Additions | A welcome drink at €5 per person can also be included
This session is perfect for groups of people who enjoy cooking with bold flavours and want to add some competition to their next get together.
The group will be split up into 3-4 teams and prepare a variety of Maghrebi and Levantine inspired dishes. Each team will have the same recipes but, under the watchful guidance of our chef instructors, will be judged on their flavours as well as presentation and personal touches. Once the cooking and competing is over, the group can sit at table and tuck in to their lavish feast of small plates with paired wine, followed by a dessert prepared by our chefs.
What to expect
Sauteed pork souvlaki
Crispy feta and lemon borek