Ossobuco Couscous and Mahalabia

Details:

Each booking (1) is valid for 2 people. Learn how to bring together an Italian classic, a North African staple, and a delicate Middle Eastern dessert into one cohesive dining experience. This cross-Mediterranean combination—ossobuco paired with couscous and finished with mahalabia—works surprisingly well when the flavors are thoughtfully balanced. The rich, slow-braised depth of the meat finds a perfect counterpart in the light, fluffy texture of couscous, which absorbs the sauce while keeping the dish from feeling too heavy. A touch of herbs or subtle sweetness in the couscous can help bridge the regional influences. To finish, mahalabia offers a gentle contrast: cool, smooth, and lightly floral, it refreshes the palate after the savory main course. The key is harmony—keeping each component distinct while allowing them to complement one another across cultures and traditions. What You'll Master: 1. Learn how to bring together Italian, North African, and Middle Eastern elements into one balanced, cross- Mediterranean meal 2. How to braise ossobuco slowly to optimise depth of flavour and achieve tender, fall-off-the-bone meat 3. Techniques for cooking couscous over the meat so it absorbs the rich sauce 4. How to properly fluff couscous by hand for a light, airy texture 5.Using North African spices to enhance aroma and add warmth to the dish 6. How to prepare mahalabia (milk pudding) with delicate sweet and floral notes for a refreshing finish 7. Mastering basic knife cuts and techniques. 8. Enhancing teamwork skills to make home dinners more exciting. What to Bring: - A reusable container for your creations (highly recommended). - We've got you covered with an apron and all necessary ingredients and equipment. Sip and Savour: - Enjoy the two-course meal you've prepared with your loved one, featuring braised ossobuco served with flavourful couscous, followed by a smooth and fragrant mahalabia to finish - Revel in the option to take your culinary masterpiece home or savour it during the class over a glass of wine or two. Please Note: - Ingredient selection may vary based on seasonal availability. Join us for an engaging and interactive culinary experience — where exceptional technique and unforgettable flavors come together to end the session on a delicious high note.